Beklyn Wines
2023 Single vineyard Sauvignon Blanc Fumé
A cool maritime climate Sauvignon Blanc with delicate French oak influence (fume’) it is a contemporary and expressive style of the varietal. Fermented on full juice solids with French oak this wine shows characteristics of passionfruit, pear, lychee and yellow roses. The wine is textural and seamlessly complex finishing with balanced natural acidity
2022 Single vineyard Currency Creek Shiraz
An aroma that is a blend of berries and spice with a soft oak influence can be accredited to quality fruit from the Beklyn vineyard at Currency Creek and the measured use of oak. This wine has a full-bodied palate that fills the mouth with flavours of dark fruit, Liquorice, smoky tobacco, spice, and finishes with fine soft tannins.
2021 Beklyn Shiraz Case of 6 | Currency Creek
Our Shiraz vines are carefully nurtured to maturity and picked as flavour development in the berry’s peak. Harvested March 2021 the grapes were crushed to temperature-controlled fermenter. Fermented for 10 days the juice was gently pumped over the skins to keep them moist and extract colour. The resulting wine exhibits a deep red hue and maintains its rich fruit flavour.
2021 Beklyn Shiraz | Currency Creek
Our Shiraz vines are carefully nurtured to maturity and picked as flavour development in the berry’s peak. Harvested March 2021 the grapes were crushed to temperature-controlled fermenter. Fermented for 10 days the juice was gently pumped over the skins to keep them moist and extract colour.
2021 Beklyn Chardonnay Case of 6 | Adelaide Hills
The Beklyn Chardonnay comes from a single vineyard on Talc Hill in the Adelaide hills. A cool climate Chardonnay it is a contemporary and expressive style of varietal.
2021 Beklyn Chardonnay | Adelaide Hills
The Beklyn Chardonnay comes from a single vineyard on Talc Hill in the Adelaide hills. A cool climate Chardonnay, it is a contemporary and expressive style of varietal. Fermented on solids to produce crème brulee notes on the palate which combine with white peach fruit and roasted cashew, all enhanced by the use of French oak maturation for 6 months the wine finishes with balanced natural acidity.